Thank you to everyone who celebrated with us last Friday as we recognized Stephanie Pearl Kimmel. Friends and family gathered well into the evening to toast Stephanie’s many successes, reminding us all of the lives she has touched and her commitment to the greater community through her support of local, seasonal, and sustainably raised food.
More information about the recognition can be found here.
Photos from the evening:
OPUS VII awards local chef and business owner, Stephanie Pearl Kimmel, with the official OPUS Recognition Friday, March 4th, 2011 from 6:30-7:30pm.
Stephanie Pearl Kimmel has been serving – literally and figuratively – the Eugene community for more than 35 years, and OPUS VII has chosen to honor her with the third showcase in their Recognitions series. The March 4th reception will honor Kimmel with a retrospective exhibit that spans her career, from her first espressos at the New World Coffee House to her first Oregon wines at the Excelsior Café to the destination restaurant that is Marché. Kimmel’s colleagues and friends will toast her and enjoy examples of her art in the form of signature hors d’oeuvres. Continue reading
This month OPUS VII honors Otto Poticha, for his 50 years of inspirational design, planning, and architectural leadership in our community. Continue reading
Otto Poticha
OPUS VII announces its second Recognition, Friday December 3rd. This month the recipient of the recognition will be Otto Poticha, long time Architect and an adjunct associate professor emeritus of architecture at University of Oregon. Continue reading
Caitriona Bolster
Music Director, KWAX
Caitriona recently told me “radio is about the voice and the fantasy.” Continue reading
Caitriona Bolster
“Every month an OPUS Recognition will be given to a member of our community whose work and ideas inspire and have a transformative effect on our lives,” shares Kaz Oveissi, visionary and Executive Director of the newly opened OPUS VII.
These individuals will be automatically nominated for the OPUS Prize which will occur bi-annually and result in a cash award of $5,000. Continue reading
